7 Best Places to Eat in Singapore for Food Lovers

Singapore is a foodie’s paradise! Renowned for its diverse and exotic cuisines, this colorful city has a great variety of local, regional, and global foods. Whether you prefer fast food from hawker centers, sit-down restaurants or even the Michelin star restaurants, Singapore has it all. The food in the city is diverse and reflects its Chinese, Malay, Indian, and Peranakan background, eating in Singapore is a culinary adventure.

So if you are a travel enthusiast and planning to go on a Singapore trip and are ready to taste the best of Singapore then here is good news for you! Here are the 7 best restaurants to eat in Singapore, including hawkers that you should not miss and restaurants for the elite. Therefore, before you start your food journey, do not forget to visit our exciting Singapore tour deals and Singapore vacation deals for a tasty trip.

Here are the 7 Best Places to Eat in Singapore for Food Lovers

1.Lau Pa Sat

Located in the central business district of Singapore, Lau Pa Sat is one of the most famous hawker centers. It features Victorian style and has a vibrant atmosphere, here you can taste Singaporean specialties, such as satay, chili crab, and chicken rice. The crowd is also an advantage and it gets worse during the evening when the street is turned into an open-air dining room which is ideal to enjoy the best of Italy’s specialty.

2. Maxwell Food Centre

Maxwell Food Centre is a favorite place for those who love to eat Singaporean street food. This food center has famous stalls such as Tian Tian Hainanese Chicken Rice which has been awarded Michelin stars. Other Straits-born specialties include laksa, roti prata, and carrot cake all of which are equally delicious. You also need to quench your thirst with sugarcane juice which is very relevant to the Singapore weather.

3. Jumbo Seafood

If you are in the mood for a rather posh, but Singaporean-style restaurant, then Jumbo Seafood is a must-visit. Situated at Clarke Quay along the Singapore River it is famous for specialties such as chili crab and black pepper crab. The sauces are thick and packed with flavour which complement the soft crab meat and make the whole experience of eating the dish very fun and messy. You should not miss this if you are a seafood lover visiting Singapore.

4. Tiong Bahru Bakery

For all the lovers of the sweet stuff, Tiong Bahru Bakery is a must-visit bakery. This is a beautiful bakery that offers tasty croissants and other pastries, ideal for breakfast, lunch, or tea time. It is a café situated in the quiet Tiong Bahru region, it is good for having a cup of coffee. It is advisable to taste the Kouign-Amann, a butter, and caramelized pastry which is very addictive.

5. Hawker Chan

Hawker Chan is in the limelight because it sells meals that are as good as Michelin-starred meals at a record-low price. This stall which sells soya sauce chicken rice has seen its dishes being served in many countries of the world due to tasty and cheap meals. Chinatown Complex may be its original store, but the food here is international standard, every bite has real, intense flavors. It is a good place to get to have quality meals and good dining at an affordable price.

6. No Signboard Seafood

No Signboard Seafood should be on the list of places to visit for anyone who enjoys their seafood. It is especially famous for its white pepper crab which has received many awards this restaurant located at Geylang serves the freshest seafood. Besides the crab, the crispy cereal prawns, and hotplate tofu are some of the dishes that should not be missed. The rationale behind this rather bizarre name was that when the restaurant first began, it had no signboard at all and is, therefore, a treasure trove of seafood.

7. Little India

Little India is a cheerful and vibrant place with an aroma of Indian food. Here you can try all the curries, soft naan, hot biryani as well as sweet balls known as gulab jamun. Tekka Centre is a good place to get Indian street food or get a traditional meal at The Banana Leaf Apolo where food is served on a banana leaf. This area is suitable for those who like to consume food with a very sharp flavour.

Conclusion:

Singapore is a true gastronomic heaven. The local cuisine is incredibly diverse, and everyone will find something to their taste and wallet’s capacity. From the local food courts selling street foods to the quality restaurants around the waterfront, the consumers are spoilt for choice. Each serving of Hainanese chicken rice and each dish of chili crab is a chance to learn about Singapore through dishes.

If you want to make your culinary trip even more special, do not hesitate to check out one of the Singapore tour packages from Dubai or Singapore holiday packages. These packages offer very good options to combine two interests: food and the desire to discover this wonderful city. Hence, wear your comfortable shoes, come with an empty bowl, and let us take you through the food tour of Singapore.